Durum WHEAT EGG semolina pasta filled with meat
Tortellini are ring-shaped pasta originally from the Italian region of Emilia. Traditionally they are stuffed with a mix of meat,
1Kg TORTELLINI CARNE DRY - GRAN MENU
£5.70Price
1 Kilogram
PASTA (72%):
- Durum WHEAT Semolina Pasta,
- EGGS (19,4 of PASTA).
Filling(28%):
- Processed Pork and Beef meat (51% of filling)
- (pork and beef meat, salt, flavouring)
- Breadcrumbs( soft WHEAT flour, salt)
- Vegetable margarine (coconut fat, sunflower oil, water)
- salt
- Flavours
- Spices
May contain traces of:
- SOY
- MILK